TravelHoliday Gift Guide 2022: The Top Catalan Wines

Holiday Gift Guide 2022: The Top Catalan Wines


Positioned within the Mediterranean northeast of Spain, Catalonia an interesting mixture of nature, historical past, tradition, gastronomy, and plenty extra. Residence to 12 official wine areas or “Denominaciones de Origen” (D.O.s), it is usually a wine-producing area to be reckoned with.

From vibrant Cavas, to high-end glowing Corpinnats, and highly effective, but subtle reds from the likes of Priorat and Montsant, listed below are 11 nice reward concepts from Catalonia on your favourite wine lover.

One of many founders of Corpinnat—a brand new classification that has separated a bunch of essentially the most prestigious makers of natural Catalan glowing wine from the broader Cava label—Llopart makes a number of the best bubbly there’s. Its Llopart Panoramic not too long ago gained a gold medal and was acknowledged because the Greatest in Class Corpinnat on the Champagne and Glowing Wine World Championships in London. Structured and full within the mouth, Llopart Panoramic is creamy with fantastic bubbles and the proper steadiness of sweetness and acidity.

Made in considered one of Catalonia’s lesser recognized wine areas, Conca de Barberà, Torres’ award-winning Grans Muralles is produced from a mix of autochthonous grapes, together with two ancestral varieties—Garró and Querol. Of the greater than 50 ancestral grape varieties that Torres has recovered over time, it’s at present targeted on the six with the most effective potential to make nice wine which can be additionally nicely tailored to local weather change. An excellent wine with a Mediterranean natural character, Grans Muralles has gained numerous accolades, from excessive Parker factors to gold medals from Decanter.

This all-natural Xarel·lo by considered one of Catalonia’s high pure wine pioneers, Pepe Raventós, is the results of a deeply private venture that started within the winemaker’s storage. The fruit comes from a small 1.48-hectare plot planted in 1970 that’s organically and biodynamically farmed. The result’s a wine with recent, intense fruity flavors, with no components and no added sulfites, fermented in a French oak barrel and aged for six months on the lees.

For lovers of pink wine, Priorat is the place to be—in Catalonia, and possibly even in Spain (though the folks from Rioja could disagree!). The “Selecció Especial” 2018 classic of Ferrer Bobet’s excellent Vinyes Velles, produced from pure Cariñena grapes, has been rated 96 by Wine Advocate, who described it as a “long-distance runner” with “notes of untamed berries and flowers, graphite and smoke and spices after growing older in 225-liter French barriques for 18 months”.

A Spanish sommelier as soon as advised me that, “Alvaro Palacios is a genius,” and, having tried his wine, I can solely agree. The 2015 Decanter Man of the Yr is credited with placing the Spanish areas of Priorat and Bierzo on the map internationally, so what higher introduction to his brilliance than the primary wine he launched in Priorat, Clos Dofí (later renamed Finca Dofí). Elegant and alluring, with silky tannins, and hints of blood orange and grapefruit on the nostril, it’s every part a Priorat wine must be—and extra.

Catalans will inform you that, while you have a look at Priorat and neighboring Montsant on a map, they’re like a fried egg. Priorat is the wealthy yellow yolk that’s surrounded by the much less unique Montsant egg white. Whereas the 2 areas produce comparable grapes, Montsant wines are usually lighter and simpler to drink, in contrast with their extra highly effective cousins. Mas Martinet vineyard gives the most effective of each worlds, making wines like Clos Martinet in Priorat and Venus in Montsant. The previous is full-bodied and fruity, whereas the latter is elegant and rounded, with notes of minerals and Mediterranean herbs.

The family-run and organically farmed Alta Alella vineyard belongs to the tiny Alella wine area, positioned simply over a mile from the Mediterranean shoreline and fewer than 10 miles from central Barcelona. The distinctive setting offers the wines from right here a particular saline and mineral character, and this Mirgin Opus Cava isn’t any exception. Aged for not less than 36 months, that is a chic, subtle glowing wine with a pale yellow shade and light-weight bubbles, mixed with aromas of apple and ripe stone fruit.

Set on the positioning of the Twelfth-century Scala Dei Carthusian Monastery, at this time’s Cellers de Scala Dei vineyard was re-founded in 1974, though its bottles are nonetheless aged in a Seventeenth-century cellar constructed by the monks. Scala Dei interprets as God’s ladder and chances are you’ll nicely really feel like you might be ascending to heaven while you style this strong, supple, well-rounded Priorat, with intense aromas of ripe black fruits, plum and violet, together with spices like vanilla and pepper.

Rated 92 factors by James Suckling, Josep Grau’s Vespres is one other very good pink with a giant persona from the Montsant area. Natural and biodynamic, Vespres is very flavorful and Mediterranean in its character, with aromas of pink fruit and touches of berries and balsamic vinegar. Add a silky texture and recent acidity, the result’s a chic and seductive pink wine. Josep Grau is at present increasing its presence within the U.S. however, within the meantime, Vespres is on the market now.

In 1997, Tomàs Cusiné created Cérvoles Celler within the distant Costers del Segre wine area, searching for to reclaim Catalonia’s ancestral mountain viticulture follow. As we speak, the fruits of his labors might be tasted in Cérvoles Negre, a strong, elegant pink wine produced from grapes grown at an altitude of between 2,300 and a pair of,600 ft. The elevation of the vineyards and the temperature contrasts affect the grape pores and skin thickness, encouraging the focus of anthocyanins and tannins, whereas enhancing acidity and freshness.

For a lot of Catalans, the identify Juvé & Camps is synonymous with high-quality glowing Cava, and this Reserva de la Família isn’t any exception. The world’s bestselling Gran Reserva Cava Brut Nature and Juvé & Camps’ flagship, it’s the embodiment of the household’s dedication to high quality. Constituted of licensed natural Xarel·lo, Macabeu, and Parellada grapes, hand-picked and sorted from the property vineyards, that is a gorgeous and vibrant Cava, with tiny, plentiful bubbles, and notes of ripe white fruits adopted by hints of fennel, toast and citrus.


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